This week on the show we’re joined by Malan Joseph, founder and president of the Ontario Vegetarian Food Bank. We talk to Joseph for the first time since the opening of the Food Bank back in 2008 and catch up with him about how the last two years have been – how the Food Bank … Continue reading
It can be slim pickings for vegetarians at conventional food banks, as staples such as tuna fish regularly stock shelves. For long-time or even lifetime vegetarians, consumption of non-vegetarian foods can be psychologically, emotionally, and sometimes physically traumatizing: Meat eating can conflict with people’s religious beliefs, force individuals to compromise their ethics, and even make … Continue reading
Animal Voices 